Això del cacau és un cacau -- La cuina oberta. La llavor fermentada, colonialisme i extractivisme [Enregistrament audiovisual activitat]
The Open Kitchen [Audiovisual activity recording]
9-3-2023
audio archive
image not available online
Enregistrament audiovisual de la sessió "Això del cacau és un cacau" a càrrec de Marina Monsonís, Ana Felicien, Patricia del Razo Martínez, Andrés Antebi i Yazel Parra i realitzada amb motiu del cicle "La Cuina oberta. La llavor fermenteda, colonialisme i extractivisme", celebrada al MACBA Museu d'Art Contemporani de Barcelona, el 9 de març de 2023.
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Colonization
Eco-social crisis
Cacau
Indústria de la xocolata
Lectures
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